Angela Tunner, The Renaissance Gourmet: My Blog

Preheat toaster oven to 350 degrees. Use a small oven proof dish for cooking mangoes.

Ingredients

• One ripe mango, peeled and cut into large pieces
• Brown sugar 1 heaping double teaspoon
• Nutmeg a sprinkle
• Margarine or butter 1 double teaspoon

Method

1. Place cut mango pieces into a small oven safe dish
2. Dot with 1 double teaspoon of margarine
3. Sprinkle 1 heaping double teaspoon of brown sugar
4. Sprinkle a little nutmeg
5. Cook for 10 minutes for succulent mangoes, 10 minutes longer for a more intense flavor

Coat each mango piece with the glossy sugary juices in the dish. Serve alone or with ice cream or on the side of your favorite dessert.

YUM!! Enjoy!